Comstock-Castle FK430-1.5RB Cary Restaurant Equipment

Description

Heavy Pot/Char-broiler Range,gas,36" wide x 30" deep frame,(2) 40000 BTU round open top burners,(2) 18" x 13-1/2" cast iron open burner grates,(1) 18" x 21" deep cooktop char-broiler area,cast iron broiler grates,large 31-1/2" oven with porcelain and aluminized lining,(1) rack with 3 rack positions,stainless steel exterior and 7" high backguard,6" stainless steel legs,NSF,cETLus

$8,990.00 / each

Crafting success in every culinary endeavor, the Comstock-Castle FK430-1.5RB Range is a must-have for commercial restaurants. This heavy-duty pot/char-broiler range is designed to meet the demands of a busy kitchen. With a 36" wide x 30" deep frame, it offers ample cooking space. The range features two 40,000 BTU round open top burners, perfect for boiling, simmering, and saut ing. The 18" x 13-1/2" cast iron open burner grates provide even heat distribution for consistent cooking results. Additionally, the 18" x 21" deep cooktop char-broiler area with cast iron broiler grates allows for delicious grilled dishes. The large 31-1/2" oven with porcelain and aluminized lining offers versatility for baking and roasting. With a stainless steel exterior and 7" high backguard, this range is durable and easy to clean. The Comstock-Castle FK430-1.5RB Range is NSF and cETLus certified, ensuring its quality and safety. Upgrade your restaurant kitchen with this reliable and efficient range.

Specifications

Depth (in)	31
Width (in)	36
Height (in)	37
Weight	425
Brand	Comstock-Castle
Range Number of Racks	1 rack
Range BTU	20,001 to 50,000 BTU
Range Depth	25" to 35"
Range Material	cast iron
Range Power Type	gas
Range Legs	stainless steel
Range Width	25" to 36"
Range Height	under 12"
Range Safety and Compliance	cETLus
Product Type	Range