Comstock-Castle FK430-18 Cary Restaurant Equipment

Description

Heavy Pot/Griddle Range,gas,36" wide x 30" deep frame,(2) 40000 BTU round open top burners,(2) 18" x 13-1/2" cast iron open burner grates,(1) 18" wide x 21" x 3/4" thick griddle plate,large 31-1/2" wide oven with porcelain and aluminized lining,(1) rack with 3 rack positions,stainless steel exterior & 7" high backguard,6" stainless steel legs,NSF,cETLus

$8,680.00 / each

Invest in quality for an unparalleled cooking experience with the Comstock-Castle FK430-18 Range. Designed specifically for commercial restaurant use, this gas range offers exceptional performance and durability. The heavy pot/griddle range features two 40,000 BTU round open top burners, providing powerful heat for fast and efficient cooking. The 18" x 13-1/2" cast iron open burner grates ensure even heat distribution, while the 18" wide x 21" x 3/4" thick griddle plate offers a versatile cooking surface. The large 31-1/2" wide oven, with porcelain and aluminized lining, provides ample space for baking and roasting. With a stainless steel exterior and 7" high backguard, this range is not only easy to clean but also adds a sleek and professional look to any kitchen. Complete with 6" stainless steel legs, this NSF and cETLus certified range is a must-have for any commercial restaurant. Upgrade your kitchen equipment today and elevate your culinary creations.

Specifications

Depth (in)	31
Width (in)	36
Height (in)	37
Weight	525
Brand	Comstock-Castle
Range Number of Racks	1 rack
Range BTU	20,001 to 50,000 BTU
Range Depth	25" to 35"
Range Material	cast iron
Range Power Type	gas
Range Thickness	under 1"
Range Width	12" to 24"
Range Legs	stainless steel
Range Height	under 12"
Range Safety and Compliance	cETLus
Product Type	Range