Doyon-Nuvu QBT-5/10 Cary Restaurant Equipment

Description

Oven Proofer,electric,with touchscreen controls,Capacity: (5) 18x26 or (10) 13x18 pans (oven) and (10) 18x26 or (20) 13x18 pans (proofer). Cool to the touch tempered glass,dual pane field-reversible doors,Wi-Fi capabilities,V-Air even heat technology,proofer with automatic humidity system,separate heat and humidity controls for proofer,3 locking casters,stainless steel construction,8.9kW,ETL-Sanitation,cETLus

$17,452.05 / each

Take control with a touch of modernity with the Doyon-Nuvu QBT-5/10 Oven/Proofer. This electric oven proofer is designed to meet the demands of a commercial restaurant setting. With its touchscreen controls, you can easily adjust settings and ensure precise cooking and proofing results. The oven has a capacity of (5) 18x26 or (10) 13x18 pans, while the proofer can accommodate (10) 18x26 or (20) 13x18 pans. The cool-to-the-touch tempered glass, dual pane field-reversible doors provide both safety and convenience. With Wi-Fi capabilities, you can monitor and control the oven proofer remotely, allowing for efficient multitasking. The V-Air even heat technology ensures consistent and uniform cooking and proofing results. The proofer also features an automatic humidity system and separate heat and humidity controls, giving you full control over the proofing process. Made with stainless steel construction, this oven proofer is durable and easy to clean. With its 3 locking casters, you can easily move and secure the unit in your restaurant. Trust the Doyon-Nuvu QBT-5/10 Oven/Proofer to elevate your restaurant's baking and proofing capabilities.

Specifications

Weight	800
Proofer Safety and Compliance	cETLus, ETL-sanitation
Proofer Power Type	electric
Proofer Capacity	20 pans and above, 10 to 15 pans
Proofer Material	stainless steel, glass
Proofer Wattage	6 to 10 kW
Product Type	Proofer