Hickory Industries N/1.9E Cary Restaurant Equipment

Description

9 Spit electric rotisserie oven,9 chicken capacity,stainless steel,water drip tray,counter top model on feet,wall mount available,2 pivoting tempered glass display doors,manual control,interior display lighting,all national and international voltage standards available,24W X 25 1/2D X 35 1/2H

$8,191.04 / each

Elevate Culinary Experiences with Professional Gear using the Hickory Industries N/1.9E Electric Rotisserie Oven. Designed for commercial restaurant use, this stainless steel oven is a game-changer for batch cooking. With a capacity to hold up to 9 chickens, it allows you to efficiently prepare large quantities of succulent, evenly cooked meat. The 2 pivoting tempered glass display doors not only showcase your culinary creations but also make it easy to monitor the cooking process. The manual control and interior display lighting provide precise control and visibility, ensuring perfect results every time. Whether you choose to place it on the countertop or mount it on the wall, this rotisserie oven is a versatile addition to any kitchen. It complies with all national and international voltage standards, making it suitable for use anywhere. Upgrade your restaurant's cooking capabilities with the Hickory Industries N/1.9E Electric Rotisserie Oven.

Specifications

Weight	290
Rotisserie Oven Width	12" to 24"
Rotisserie Oven Height	20" to 29"
Rotisserie Oven Control Type	manual controls
Rotisserie Oven Installation Type	wall mount
Rotisserie Oven Depth	25" to 35"
Rotisserie Oven Power Type	electric
Rotisserie Oven Material	glass, stainless steel
Product Type	Rotisserie Oven

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Hickory Industries , N/1.9E, Oven, Rotisserie, Electric, Batch Cook

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