Hickory Industries N/9E Cary Restaurant Equipment

Description

9 Spit electric rotisserie oven,36-45 chicken capacity,stainless steel,floor model on 5" castors,sliding tempered glass doors,interior display lighting,manual control,right hand or left hand options available,all national and international voltage standards available,38 1/4W X 21 3/4D X88 1/4H

$21,255.55 / each

Simplify Cooking Tasks with Smart Solutions using the Hickory Industries N/9E Electric Rotisserie Oven. Designed for commercial restaurant use, this floor model oven is a game-changer in the kitchen. With a capacity of 36-45 chickens, it can handle high-volume cooking with ease. The stainless steel construction ensures durability and easy cleaning, while the sliding tempered glass doors provide a clear view of the cooking process. The interior display lighting adds a touch of elegance to your kitchen, enhancing the overall dining experience. Manual controls allow for precise temperature adjustments, ensuring perfect results every time. Available in both right-hand and left-hand options, this oven can be customized to fit your kitchen layout. Meeting all national and international voltage standards, it is suitable for any location. With its compact size of 38 1/4W X 21 3/4D X 88 1/4H, this electric rotisserie oven is a must-have for any commercial restaurant looking to simplify their cooking tasks and deliver delicious, perfectly cooked meals to their customers.

Specifications

Weight	650
Rotisserie Oven Door Type	glass
Rotisserie Oven Control Type	manual controls
Rotisserie Oven Power Type	electric
Rotisserie Oven Style	floor model
Rotisserie Oven Depth	12" to 24"
Rotisserie Oven Width	37" to 48"
Rotisserie Oven Material	stainless steel
Rotisserie Oven Height	80" to 89"
Product Type	Rotisserie Oven