La Rosa Refrigeration L-41154-28 Cary Restaurant Equipment

Description

Ice Cream Cabinet,54" L x 28" D,(4) small hinged lids,(16) 3-gallon can capacity,stainless steel top & front,painted ends,8" stainless steel legs with adjustable feet,designed for remote refrigeration,expansion valve system,full finished welds,304 type stainless steel,controls: 115v/60/1,MADE IN DETROIT

$7,220.00 / each

Ignite a new era of innovation with La Rosa Refrigeration's L-41154-28 Ice Cream Dipping Cabinet. Designed specifically for commercial restaurant use, this cabinet is a game-changer for any ice cream parlor or dessert shop. With its 54" length and 28" depth, it offers ample space to store and display up to 16 three-gallon cans of ice cream, ensuring you never run out of your customers' favorite flavors. The cabinet features four small hinged lids for easy access and a stainless steel top and front for durability and a sleek appearance. The painted ends add a touch of style, while the 8" stainless steel legs with adjustable feet provide stability on any surface. Made with 304 type stainless steel and full finished welds, this cabinet is built to last. It is also designed for remote refrigeration, ensuring optimal cooling efficiency. With its expansion valve system and 115v/60/1 controls, this cabinet delivers consistent and reliable performance. Elevate your ice cream offerings with La Rosa Refrigeration's L-41154-28 Ice Cream Dipping Cabinet, made in Detroit for exceptional quality and craftsmanship.

Specifications

Depth (in)	28
Height (in)	36
Weight	370
Width (in)	54
Ice Cream Dipping Cabinet Voltage	0 to 120V
Ice Cream Dipping Cabinet Depth	25" to 35"
Ice Cream Dipping Cabinet Refrigeration	remote
Ice Cream Dipping Cabinet Legs	stainless steel
Ice Cream Dipping Cabinet Compressor Style	remote
Ice Cream Dipping Cabinet Material	stainless steel
Ice Cream Dipping Cabinet Capacity	1 to 5 gallons
Ice Cream Dipping Cabinet Length	50" to 59"
Product Type	Ice Cream Dipping Cabinet