La Rosa Refrigeration L-71142-26 Cary Restaurant Equipment

Description

Equipment Stand,Dry-Drawer Base,42" L x 26" D,stainless steel equipment shelf with marine front edge,removable equipment support rails,9-1/2" Richlite cutting board,(2) stainless steel drawers,painted exterior ends,8" stainless steel legs,adjustable feet,full finished welds,304 type stainless steel,MADE IN DETROIT

$7,677.00 / each

Introducing the La Rosa Refrigeration L-71142-26 Equipment Stand, the new performance standard for commercial restaurant use. This equipment stand is designed to elevate your countertop cooking experience to new heights. With its stainless steel equipment shelf and marine front edge, it provides a sturdy and durable surface for your cooking appliances. The removable equipment support rails allow for easy customization and organization, while the 9-1/2" Richlite cutting board offers a convenient prep area. The two stainless steel drawers provide ample storage space for utensils and ingredients, keeping your workspace clutter-free. The painted exterior ends add a touch of style to your kitchen, while the adjustable feet ensure stability on any surface. Made with 304 type stainless steel and featuring full finished welds, this equipment stand is built to withstand the demands of a busy commercial kitchen. Elevate your cooking game with the La Rosa Refrigeration L-71142-26 Equipment Stand.

Specifications

Depth (in)	26.5
Weight	310
Height (in)	36
Width (in)	42
Brand	La Rosa Refrigeration
Equipment Stand Depth	25" to 35"
Equipment Stand Material	stainless steel
Equipment Stand Legs	stainless steel
Equipment Stand Length	40" to 49"
Product Type	Equipment Stand