La Rosa Refrigeration L-73116-24 Cary Restaurant Equipment

Description

Equipment Stand,Mobile,Open Cabinet Base,116" L x 24" D,stainless steel equipment shelf with marine front edge,1-1/2" turn-up on ends & rear,stainless steel bottom shelf & front,5" diameter casters (2) with locks,full finished welds,304 type stainless steel,MADE IN DETROIT

$8,771.00 / each

Unlock full potential with La Rosa Refrigeration's L-73116-24 Equipment Stand, designed specifically for commercial restaurant use. This mobile stand features an open cabinet base, providing ample storage space for your countertop cooking equipment. The 116" L x 24" D stainless steel equipment shelf with a marine front edge ensures durability and easy cleaning. With a 1-1/2" turn-up on the ends and rear, your equipment stays securely in place. The stainless steel bottom shelf and front add to the stand's sturdiness and sleek appearance. Maneuverability is made easy with the 5" diameter casters, two of which have locks for stability during use. Crafted with full finished welds and made from 304 type stainless steel, this equipment stand is built to last. Unlock the full potential of your commercial kitchen with La Rosa Refrigeration's L-73116-24 Equipment Stand. MADE IN DETROIT.

Specifications

Width (in)	116
Height (in)	22
Depth (in)	24
Weight	455
Brand	La Rosa Refrigeration
Equipment Stand Diameter	1" to 5"
Equipment Stand Material	stainless steel
Equipment Stand Depth	12" to 24"
Equipment Stand Length	90" and above
Product Type	Equipment Stand