La Rosa Refrigeration L-73174-24 Cary Restaurant Equipment

Description

Equipment Stand,Mobile,Open Cabinet Base,74" L x 24" D,stainless steel equipment shelf with marine front edge,1-1/2" turn-up on ends & rear,stainless steel bottom shelf & front,5" diameter casters (2) with locks,full finished welds,304 type stainless steel,MADE IN DETROIT

$5,440.00 / each

Introducing the La Rosa Refrigeration L-73174-24 Equipment Stand, designed specifically for commercial restaurant use. Infuse your space with technology for unmatched results. This mobile equipment stand features an open cabinet base, providing ample storage for your countertop cooking needs. The 74" L x 24" D stainless steel equipment shelf with a marine front edge ensures durability and easy cleaning. With a 1-1/2" turn-up on ends and rear, as well as a stainless steel bottom shelf and front, this stand is built to withstand the demands of a busy kitchen. The 5" diameter casters, two of which have locks, allow for easy mobility and stability. Made in Detroit with full finished welds and 304 type stainless steel, this equipment stand is a reliable and long-lasting addition to any commercial restaurant. Upgrade your kitchen with the La Rosa Refrigeration L-73174-24 Equipment Stand and experience the difference in efficiency and organization.

Specifications

Height (in)	22
Depth (in)	24
Weight	325
Width (in)	74
Brand	La Rosa Refrigeration
Equipment Stand Diameter	1" to 5"
Equipment Stand Material	stainless steel
Equipment Stand Depth	12" to 24"
Equipment Stand Length	70" to 79"
Product Type	Equipment Stand