Introducing the La Rosa Refrigeration L-75190-30 Equipment Stand, Refrigerated Base, a game-changer for commercial restaurants. This four-section unit is designed to transform ordinary ingredients into extraordinary masterpieces. With its remote refrigeration capability, this equipment stand ensures optimal freshness and temperature control for your culinary creations. The stainless steel equipment shelf with a marine front edge provides a durable and hygienic workspace, while the removable equipment support rails offer flexibility and convenience. The 9-1/2" Richlite cutting board allows for efficient food preparation, and the expansion valve system ensures efficient cooling. With full finished welds and adjustable feet, this unit is built to withstand the demands of a busy kitchen. The La Rosa Refrigeration L-75190-30 is powered by a 1/4 HP motor and uses R134a refrigerant, making it both reliable and environmentally friendly. Elevate your restaurant's efficiency and productivity with this top-of-the-line refrigerated base. MADE IN DETROIT, this unit embodies quality craftsmanship and is a must-have for any commercial kitchen.
