Southbend P32C-BBB-SU Cary Restaurant Equipment

Description

Platinum Heavy Duty Range,gas,32",(3) 35000 BTU open burners000 BTU step-up open burners,manual controls,(1) cabinet base,stainless steel front,sides,exterior bottom & 6" adjustable legs,210000 BTU,CSA,NSF,cCSAus (Note: Qualifies for Southbends Service First Program,see Service First document for details)

$9,422.10 / each

Culinary excellence in every dish starts with the Southbend, P32C-BBB-SU, Range, 32" Heavy Duty, Gas. This platinum heavy-duty range is designed to meet the demands of a commercial restaurant kitchen. With three 35,000 BTU open burners and three 40,000 BTU step-up open burners, this range provides precise heat control for cooking a variety of dishes. The manual controls allow chefs to easily adjust the flame intensity to achieve the perfect cooking results. The stainless steel front, sides, and exterior bottom ensure durability and easy cleaning, while the 6" adjustable legs provide stability on any surface. The range also features a cabinet base for convenient storage of pots, pans, and other kitchen essentials. With a total BTU output of 210,000, this range delivers powerful performance to handle high-volume cooking. Trust Southbend for reliable and efficient cooking equipment that enhances your culinary creations.

Specifications

Width (in)	39
Height (in)	42.5
Depth (in)	44
Weight	450
Range BTU	20,001 to 50,000 BTU, 150,001 to 225,000 BTU
Range Legs	adjustable
Range Power Type	gas
Range Durability and Resistance	heavy duty
Range Control Type	manual controls
Range Material	stainless steel
Range Design	cabinet base
Range Safety and Compliance	CSA, NSF, cCSAus
Range Number of Burners	3 burners
Product Type	Range