Wells RCP-600 Cary Restaurant Equipment

Description

Cold Food Well Unit,drop-in,self-contained refrigeration,(6) 12" x 20" pan capacity,on/off switch with individual thermostatic controls,insulated pan,1" drain,stainless steel inner liner,top & flange,steel exterior body,R-404A refrigerant,115v/60/1-ph,6.4 amps,1/2 HP,NEMA 5-15P,NSF,cULus

$11,252.00 / each

Discover kitchen perfection with the Wells RCP-600 Cold Food Well Unit. This drop-in, self-contained refrigeration unit is designed to meet the needs of commercial restaurants. With a capacity of (6) 12" x 20" pans, it provides ample space to keep your food items chilled and fresh. The unit features an on/off switch with individual thermostatic controls, allowing you to easily adjust the temperature for each pan. The insulated pan and stainless steel inner liner ensure optimal temperature retention, while the 1" drain makes cleaning a breeze. The steel exterior body adds durability and a sleek look to your kitchen. Powered by a 1/2 HP motor and using R-404A refrigerant, this unit delivers efficient cooling performance. NSF and cULus certified, the Wells RCP-600 Cold Food Well Unit is a reliable and essential addition to any commercial restaurant kitchen.

Specifications

Height (in)	24.5
Depth (in)	25.38
Weight	290
Width (in)	86
Food Well Units Voltage	0 to 120V
Food Well Units Amps	5 to 10 Amps
Food Well Units Design	drop in
Food Well Units Features	includes drain, insulated
Food Well Units Safety and Compliance	NSF, cULus
Food Well Units Refrigeration	refrigerated
Food Well Units Compressor Style	self contained
Food Well Units Material	stainless steel
Food Well Units Temperature Control	thermostat controls
Food Well Units Horsepower	under 1 HP
Food Well Units Capacity	5 to 10 pans
Food Well Units Refrigerant Type	R-404A
Product Type	Food Well Units