American Range AR-6B-24RG Cary Restaurant Equipment

Description

Heavy Duty Restaurant Range,gas,60",(6) 32000 BTU open burners,(1) 24" raised griddle/broiler with manual controls,(2) 26-1/2" ovens with one rack each,stainless steel front,sides & high shelf,6" chrome plated legs,89.0kW,302000 BTU,CSA Flame,CSA Star,Made in USA

$22,000.00 / each

Cook with precision and elevate your dishes with the American Range AR-6B-24RG. This heavy-duty restaurant range is designed for commercial restaurant use, delivering exceptional performance and durability. With six 32,000 BTU open burners and a 24" raised griddle/broiler with manual controls, this range offers versatile cooking options to meet the demands of any busy kitchen. The two 26-1/2" ovens, each with one rack, provide ample space for baking and roasting. Made in the USA with stainless steel front, sides, and high shelf, this range is built to withstand the rigors of a commercial kitchen. The 6" chrome plated legs ensure stability and easy cleaning. CSA Flame and CSA Star certified, this range guarantees safety and reliability. Trust American Range to deliver exceptional quality and performance for your restaurant.

Specifications

Depth (in)	32.25
Height (in)	56
Width (in)	60
Weight	795
Brand	American Range
Range BTU	20,001 to 50,000 BTU
Range Safety and Compliance	CSA Star
Range Power Type	gas
Range Durability and Resistance	heavy duty
Range Control Type	manual controls
Range Color	metallics
Range Material	stainless steel
Range Number of Burners	6 burners
Range Wattage	61 kW and above
Product Type	Range