American Range SPSH-18-2 Cary Restaurant Equipment

Description

Stock Pot Range,gas,18" high,(2) 3-ring burner with cast iron top,dual control valves,removable crumb tray,lower cabinet storage cavity,stainless steel exterior,6" legs,53.0kW,180000 BTU,Made in USA

$1,995.00 / each

Cook with flair using top-quality equipment with the American Range SPSH-18-2 Range. This gas stock pot range is designed for commercial restaurant use, offering exceptional performance and durability. With its two 3-ring burners and cast iron top, this range provides precise heat distribution and control, allowing you to cook your dishes to perfection. The dual control valves allow for independent temperature adjustments, giving you the flexibility to cook multiple dishes simultaneously. The removable crumb tray makes cleaning a breeze, while the lower cabinet storage cavity provides convenient storage for your cooking essentials. Made in the USA with a stainless steel exterior and 6" legs, this range is built to withstand the demands of a busy kitchen. With a powerful 53.0kW and 180000 BTU, the American Range SPSH-18-2 is the perfect addition to any commercial restaurant kitchen.

Specifications

Height (in)	18
Width (in)	18
Weight	230
Depth (in)	42
Stock Pot Range Height	12" to 19"
Stock Pot Range Power Type	gas
Stock Pot Range Features	Made in USA
Stock Pot Range Material	stainless steel, cast iron
Stock Pot Range BTU	150,001 to 225,000 BTU
Stock Pot Range Number of Burners	2 burners
Product Type	Stock Pot Range