Range,gas,60" wide,(4) 24000 BTU star burners with 12" square cast iron grates,(1) 24" raised griddle-cheesemelter with 3/4" plate thick with (1) manual control,stainless steel mesh flame spreader & 18" x 18" rack below the griddle,(1) 12" char-broiler with iron radiants,(1) 31" wide oven & (1) 19" wide oven,both with enamel door & bottom linings,(1) rack per oven with 3 positions,stainless steel exterior & 7" high backguard,6" stainless steel legs,welded frame,2" clearance rating,37" & 40" tall to cook surfaces,206000 BTU,(2) 3/4" gas connections,NSF,cETLus