Doyon-Nuvu XO-1M Cary Restaurant Equipment

Description

Moving Air Oven,countertop,electric,half size,electro-mechanical controls,magnetic door latch,tempered glass door,indicator light for thermostat,stackable,left-hinged,4" adjustable legs,stainless steel construction,NSF,cULus

$4,666.75 / each

Revolutionize setups with multifunctional equipment. Introducing the Doyon-Nuvu XO-1M Convection Oven, Electric. This countertop oven is designed to meet the demands of commercial restaurant kitchens. With its electro-mechanical controls and magnetic door latch, it offers precise temperature control and secure operation. The tempered glass door and indicator light for the thermostat provide visibility and convenience during cooking. Its stackable design allows for efficient use of space, while the left-hinged door ensures easy access to the oven's contents. The 4" adjustable legs provide stability on any surface. Made with stainless steel construction, this oven is built to withstand the rigors of a busy kitchen. It is NSF and cULus certified, guaranteeing its safety and quality. Whether you're baking, roasting, or reheating, the Doyon-Nuvu XO-1M Convection Oven is the perfect addition to any commercial restaurant, delivering consistent and delicious results every time.

Specifications

Height (in)	25.13
Weight	255
Width (in)	27.13
Depth (in)	27.75
Convection Oven Legs	adjustable
Convection Oven Style	countertop
Convection Oven Power Type	electric
Convection Oven Door Type	glass
Convection Oven Size	half size
Convection Oven Safety and Compliance	NSF, cULus
Convection Oven Material	stainless steel
Convection Oven Features	stackable
Convection Oven Control Type	mechanical controls
Product Type	Convection Oven