Imperial Range IR-G72 Cary Restaurant Equipment

Description

Restaurant Range,gas,72",griddle,(2) standard ovens,(1) chrome rack per oven,manual controls,3" grease trough,removable grease can & crumb tray,stainless steel front,sides,backguard,shelf,landing ledge & kick plate,6" legs,adjustable feet,190000 BTU,NSF,CE,CSA Flame,CSA Star

$22,681.00 / each

Kitchen innovation at its best, the Imperial IR-G72 Range is a game-changer for commercial restaurants. With its impressive 72" size, this gas restaurant range is designed to meet the demands of high-volume cooking. The range features a griddle and two standard ovens, providing versatility and efficiency in one unit. Each oven comes with a chrome rack, allowing for multiple dishes to be cooked simultaneously. The manual controls give chefs full control over the cooking process, ensuring precise results every time. The 3" grease trough, removable grease can, and crumb tray make cleaning a breeze, while the stainless steel construction guarantees durability and easy maintenance. The range is equipped with 6" legs and adjustable feet for stability and flexibility in any kitchen layout. With a powerful 190,000 BTU, this NSF, CE, CSA Flame, and CSA Star certified range is a reliable and efficient addition to any commercial kitchen.

Specifications

Weight	1420
Depth (in)	41
Height (in)	43
Width (in)	74.5
Range Safety and Compliance	CSA Star, CSA Flame, CE, NSF
Range Power Type	gas
Range Control Type	manual controls
Range Color	metallics
Range BTU	150,001 to 225,000 BTU
Range Material	stainless steel
Product Type	Range