La Rosa Refrigeration 3002-SR Cary Restaurant Equipment

Description

Refrigerated Equipment Stand,three-section with drawers,self-contained,102" L,(2) drawers per section,heavy construction stainless steel top radiant heat blanket & 1-1/8" marine edge,stainless steel front & ends,expansion valve system,fully finished welds,6" high stainless steel legs with adjustable feet,side-mounted refrigeration,115v/60/1.10.78 amps,1/3 hp,NEMA 5-15P,MADE IN DETROIT

$21,809.00 / each

Introducing the La Rosa Refrigeration 3002-SR Equipment Stand, Refrigerated Base. Streamline operations effortlessly with this top-of-the-line refrigerated equipment stand. Designed specifically for commercial restaurant use, this three-section stand features two drawers per section, allowing for easy organization and access to ingredients. The heavy construction stainless steel top with a radiant heat blanket and marine edge ensures durability and prevents heat transfer, while the fully finished welds provide a sleek and professional look. The side-mounted refrigeration system keeps your ingredients at the perfect temperature, while the adjustable feet allow for easy leveling on any surface. With a compact design and a 102" length, this stand maximizes space efficiency in your kitchen. Made in Detroit, this La Rosa Refrigeration stand combines quality craftsmanship with functionality, making it a must-have for any busy restaurant.

Specifications

Width (in)	102
Height (in)	25.5
Depth (in)	31.57
Weight	600
Brand	La Rosa Refrigeration
Equipment Stand Refrigerated Base Subcategory	cooler
Equipment Stand Refrigerated Base Access Type	drawers
Equipment Stand Refrigerated Base Features	NSF
Equipment Stand Refrigerated Base Width	102"
Product Type	Equipment Stand Refrigerated Base