La Rosa Refrigeration L-40156-32 Cary Restaurant Equipment

Description

Ice Cream Cabinet,56" L x 32" D,(3) large hinged lids,(12) 3-gallon can capacity,stainless steel top & front,painted ends,8" stainless steel legs with adjustable feet,side-mounted refrigeration,expansion valve system,full finished welds,304 type stainless steel,115v/60/1.6.0 amps,1/3 hp,NEMA 5-15P,1 year parts and labor included,MADE IN DETROIT

$8,685.50 / each

Infuse your restaurant with the magic of efficiency and precision with the La Rosa Refrigeration L-40156-32 Ice Cream Dipping Cabinet. Designed for commercial restaurant use, this ice cream cabinet is a game-changer for your dessert station. With its three large hinged lids and a capacity to hold twelve 3-gallon cans, you can offer a wide variety of flavors to satisfy every customer's craving. The stainless steel top and front, along with the painted ends, ensure durability and a sleek appearance. The side-mounted refrigeration and expansion valve system guarantee optimal temperature control, keeping your ice cream perfectly chilled. The full finished welds and 304 type stainless steel construction add to its longevity. Complete with 8" stainless steel legs with adjustable feet, this cabinet is easy to clean and maintain. Trust in the La Rosa Refrigeration L-40156-32 to elevate your ice cream offerings and delight your customers.

Specifications

Depth (in)	32
Height (in)	36
Weight	465
Width (in)	56
Ice Cream Dipping Cabinet Voltage	0 to 120V
Ice Cream Dipping Cabinet Depth	25" to 35"
Ice Cream Dipping Cabinet Legs	stainless steel
Ice Cream Dipping Cabinet Horsepower	under 1 HP
Ice Cream Dipping Cabinet Amps	5 to 10 Amps
Ice Cream Dipping Cabinet Material	stainless steel
Ice Cream Dipping Cabinet Capacity	1 to 5 gallons
Ice Cream Dipping Cabinet Length	50" to 59"
Product Type	Ice Cream Dipping Cabinet