Embrace the future of technology and craftsmanship with La Rosa Refrigeration's L-70190-30 Equipment Stand, designed specifically for countertop cooking in commercial restaurants. This versatile stand is made with 304 type stainless steel, ensuring durability and longevity in a busy kitchen environment. The open cabinet base provides ample storage space, while the stainless steel equipment shelf with a marine front edge keeps your cooking essentials within reach. The removable equipment support rails offer flexibility for different equipment sizes, and the 9-1/2" Richlite cutting board is perfect for food preparation. With a painted exterior and full finished welds, this equipment stand not only performs well but also looks sleek and professional. The adjustable feet and 8" stainless steel legs provide stability and convenience. Made in Detroit, this equipment stand from La Rosa Refrigeration is a reliable and practical addition to any commercial restaurant kitchen.
