La Rosa Refrigeration L-73110-24 Cary Restaurant Equipment

Description

Equipment Stand,Mobile,Open Cabinet Base,110" L x 24" D,stainless steel equipment shelf with marine front edge,1-1/2" turn-up on ends & rear,stainless steel bottom shelf & front,5" diameter casters (2) with locks,full finished welds,304 type stainless steel,MADE IN DETROIT

$8,337.00 / each

Give your commercial kitchen a taste of perfection with the La Rosa Refrigeration L-73110-24 Equipment Stand. Designed specifically for countertop cooking, this equipment stand is a unique upgrade that will elevate your restaurant's efficiency and organization. Crafted with precision and durability in mind, this equipment stand features a stainless steel equipment shelf with a marine front edge, ensuring that your cooking appliances stay securely in place. The 1-1/2" turn-up on the ends and rear prevents any spills or accidents from reaching your countertops, while the stainless steel bottom shelf and front provide ample storage space for your cooking essentials. With its full finished welds and 304 type stainless steel construction, this equipment stand is built to withstand the demands of a busy commercial kitchen. The 5" diameter casters, two of which have locks, allow for easy mobility and stability. Invest in the La Rosa Refrigeration L-73110-24 Equipment Stand and experience the perfect blend of functionality and style in your restaurant. MADE IN DETROIT, this equipment stand is a testament to quality craftsmanship and is sure to impress both your staff and customers.

Specifications

Width (in)	110
Height (in)	22
Depth (in)	24
Weight	430
Brand	La Rosa Refrigeration
Equipment Stand Diameter	1" to 5"
Equipment Stand Material	stainless steel
Equipment Stand Depth	12" to 24"
Equipment Stand Length	90" and above
Product Type	Equipment Stand