La Rosa Refrigeration 3164-RR Cary Restaurant Equipment

Description

Refrigerated Equipment Stand,two-section with drawers,designed for remote refrigeration,64"W,(2) drawers per section,heavy construction stainless steel top radiant heat blanket & 1-1/8" marine edge,stainless steel front & ends,expansion valve system,fully finished welds,6" high stainless steel legs with adjustable feet,115v/60/1.1.60 amps,MADE IN DETROIT

$14,276.00 / each

Take control of operations like never before with La Rosa Refrigeration's 3164-RR Equipment Stand, Refrigerated Base. Designed for remote refrigeration, this two-section stand features two drawers per section, providing ample storage space for your commercial restaurant needs. The heavy construction stainless steel top with a radiant heat blanket and marine edge ensures durability and easy cleaning. The stainless steel front and ends add a sleek and professional look to your kitchen. With a fully finished welds and an expansion valve system, this stand is built to last. The 6" high stainless steel legs with adjustable feet allow for easy leveling and stability. Made in Detroit, this stand is a testament to American craftsmanship. Upgrade your restaurant's efficiency and organization with La Rosa Refrigeration's 3164-RR Equipment Stand, Refrigerated Base.

Specifications

Height (in)	25.5
Depth (in)	31.57
Weight	490
Width (in)	64
Brand	La Rosa Refrigeration
Equipment Stand Refrigerated Base Number of Drawers	1-3
Equipment Stand Refrigerated Base Subcategory	cooler
Equipment Stand Refrigerated Base Access Type	drawers
Equipment Stand Refrigerated Base Width	64"
Product Type	Equipment Stand Refrigerated Base