Unleash efficiency magic in all operations with La Rosa Refrigeration's L-70120-30 Equipment Stand, designed specifically for countertop cooking in commercial restaurants. This versatile stand offers a spacious 120" L x 30" D open cabinet base, providing ample storage for essential cooking equipment. The stainless steel equipment shelf with a marine front edge ensures durability and easy cleaning, while the removable equipment support rails offer flexibility in organizing your tools. The 9-1/2" Richlite cutting board is perfect for food preparation, and the stainless steel bottom shelf and front add a sleek touch to your kitchen. With full finished welds and adjustable feet, this stand guarantees stability and adaptability. Made with high-quality 304 type stainless steel, this equipment stand is built to withstand the demands of a busy restaurant kitchen. Trust La Rosa Refrigeration for reliable, restaurant-grade equipment.